Lava Cake

Lava Cake

This lava cake is everything a dessert should be; warm, gooey, and deliciously rich. Paired with vanilla ice cream and garnished with fresh berries, this lava cake will surely impress.

 

AuthorLily ClapperCategory, DifficultyBeginner

Yields1 Serving
Prep Time15 minsCook Time12 minsTotal Time30 mins

Ingredients

Lava Cake
 ½ cup butter
 6 oz bittersweet chocolate chips (or) 8 60% Ghirardelli squares
 2 eggs
 2 egg yolks
  cup sugar
  cup and 1 tbsp brown sugar
 1 pinch salt
 1 tbsp cocoa powder
 2 tbsp flour
 1 tsp vanilla extract

Directions

1

Prepare 6 ramekins by greasing with butter and dusting with cocoa powder, and preheat oven to 450 degrees.

2

Melt butter and chocolate in microwave for 30 second intervals until smooth.

3

In a separate bowl, beat eggs, egg yolks, sugar, vanilla, salt, and cocoa powder for 3-4 minutes.

4

Add flour and chocolate mixture to egg mixture, and blend until combined.

5

Pour batter evenly into prepared ramekins and bake for 10-12 minutes, or until edges are cooked but center in still gooey.

6

After removing from oven let stand for 1 minute, then turn ramekin upside down on a plate and cut open lava cake. Serve with vanilla ice cream and berries, enjoy!

Ingredients

Lava Cake
 ½ cup butter
 6 oz bittersweet chocolate chips (or) 8 60% Ghirardelli squares
 2 eggs
 2 egg yolks
  cup sugar
  cup and 1 tbsp brown sugar
 1 pinch salt
 1 tbsp cocoa powder
 2 tbsp flour
 1 tsp vanilla extract

Directions

1

Prepare 6 ramekins by greasing with butter and dusting with cocoa powder, and preheat oven to 450 degrees.

2

Melt butter and chocolate in microwave for 30 second intervals until smooth.

3

In a separate bowl, beat eggs, egg yolks, sugar, vanilla, salt, and cocoa powder for 3-4 minutes.

4

Add flour and chocolate mixture to egg mixture, and blend until combined.

5

Pour batter evenly into prepared ramekins and bake for 10-12 minutes, or until edges are cooked but center in still gooey.

6

After removing from oven let stand for 1 minute, then turn ramekin upside down on a plate and cut open lava cake. Serve with vanilla ice cream and berries, enjoy!

Lava Cake



Leave a Reply

Your email address will not be published.