Say “aloha” to a new breakfast favorite! This quick and easy recipe is delightful start to any morning. Hawaiian rolls make for a soft and sweet twist on traditional French toast. Plus, they are mini and cute, perfect for sharing a large batch. Tip: serve …
These cookies are one of my personal favorites, and they are sure to be any chocolate lovers dream. The first time I made these ooey-gooey, super-chocolatey, “I-think-I-might-eat-seven, delicious cookies, I shared a few with friends and even gave one to my hairdresser. She loved …
“Be the energy that you want to attract” I came across this quote the other day. Although it may seem commonplace, it is oh-so true. Plus, it relates to these cranberry almond energy bites! Energy is contagious, both positive and negative. How many times have …
This warming noodle bowl will soothe your mind and body while exciting your taste buds. The recipe stars the lucky bones soup blend from Aha Pure Foods, a natural, plant-based soup company. It has rosemary, bok choy, and great gut-cleansing properties. Get yours here. …
This post spotlights Aha Pure Foods, a local soup company whose values really resonate with me. Their mission to bring plant-based, organic ingredients with powerful medicinal properties into peoples’ diets is inspiring, and they have four delightful soup blends. I can say first hand they …
Cinnamon apples have always been one of my favorite breakfast sides. On french toast mornings, my mom would peel a few apples, cook them on a skillet, sprinkle a load of cinnamon on both sides, and place the whole bunch in a bowl in the …
I’ve made oatmeal raisin cookies, oatmeal chocolate chip cookies, and ones with pumpkin spice. In this recipe, they all combine to make one ultimate oatmeal cookie! I mean it’s got all the goodness in one spot, perfect if you can’t decide what to make! With …
A little story on this healthy treat: Last weekend, I decided to turn my favorite protein smoothie into a nice cream sundae. I stood on the counter to grab my food processor from the top shelf (short people problems), and took out my ever growing …
This wholesome dinner is a lot easier to put together than it looks. In about 30 minutes, you can be enjoying a Mediterranean inspired dish complete with homemade falafel and a fiery blend of roasted vegetables. Satisfying and nutritious, it’s packed with plant-based protein, whole …
Snickerdoodles are such a classic cookie. They are a perfect dessert to bring to a party, gathering, or simply to share with your friends. I often ask my team, “if I were to bring a treat to the gym today, what should I make?” These, …
Peanut butter banana toast is such a simple, delicious, and balanced breakfast! It is definitely one of my go-to dishes when I am pressed for time. However, this version elevates the flavors and textures past the basic three ingredients by adding chia seeds, cinnamon, granola, …
It’s honestly difficult to describe how amazing this bread is. Mouthwatering, irresistible, and utterly delicious, it’s the kind of bread you just can’t resist coming back for another slice. It’s got plenty of apple, shredded to bring out the flavor and moisture in every bite, …
Peanut butter cookies and chocolate chip cookies merge in this decadent recipe. With a distinct nutty flavor in the base and gooey chocolate goodness all over, these cookies are any PB chocolate lovers dream. Biting in brings back memories to baking with my mom …
These cakes baked in a ramekin are a perfect dessert for two… or one – sometimes they are just too good to share! Extremely moist, chocolaty, and delicious, this flourless recipe yields an extra fudgy version of rich chocolate cake. As an added bonus, they …
I promise you one thing: this is not just another boring salad. It has some pizzazz! With an abundance of flavor and texture, this dish just made its way to the “I ate it three days in a row club.” Yes, that is partly because …
I decided to try something new the other day, and OH MY GOODNESS did this recipe turn out amazing! I don’t mean to brag, but it might be one of my greatest kitchen success stories. They turned out absolutely perfect: extra fudgy, gooey, and chocolatey. …
I’m sure a lot of people would agree that granola is a total pantry staple. It certainly is for me! As one of my favorite toppings on oatmeal, chia seed pudding, and Greek yogurt parfaits, it is rare I go a day without eating some …
As mentioned in my oatmeal raisin cookies post, they are my favorite kind of cookie. However, that doesn’t mean I don’t love a good chocolate fix! This recipe combines the best of both worlds – chewy oatmeal cookies with chocolate chips. It makes a big …
This dish pairs all the goodness and flavor of aha Pure Food’s LION’S MANE soup with a hearty texture from cauliflower rice. The best part, however, is the simplicity. It requires only two ingredients, LION’S MANE and cauliflower, and takes less than 10 minutes to …
Every Passover, my mom used to pick up macaroons from the grocery store – something I seriously looked forward too. She would always get a container of the Manischewitz original coconut ones and a container of the iconic mint chocolate chip ones. Without fail, I …
Each morning, I begin by writing down three core intentions for the day and three things to be thankful for. Today, my gratitude list included frozen produce. Although it is something we do not often think about, freezer technology allows us to enjoy food at …
In the mood for a crunchy snack? These roasted chickpeas are sure to hit the spot. Inspired by multiple cuisines, the flavorful spice blend lies between sweet and savory. With cinnamon, chile powder, paprika, nutmeg, ginger, and a drizzle of maple syrup, this recipe will …
When you can’t decide if you’re in the mood for cheesecake or brownies, these are the perfect compromise! With a fudgy brownie layer and a classic vanilla cheesecake layer on top, they are rich, sweet, and absolutely delightful. What’s more, they are lightened up! Substituting …
My inspiration for this recipe stems for peanut butter banana toast. It is one of my favorite quick and healthy snacks, and I often add cinnamon and dried cranberries for extra pizzazz. I was in the mood for baking today (per usual), so I decided …
This vibrant dish has a unique flavor combination that will bring a party to your taste buds! It is vegan, gluten-free, and takes only about 10 minutes to prepare. Besides being totally delicious, it is also quite nutrient dense. Here is what each ingredient brings …
These pancakes are sure to bring a bright start to your morning, especially since this recipe is a healthy twist on classic blueberry pancakes. These blueberry banana pancakes are just so energizing and nutritious! From oats to banana, Greek yogurt, and eggs – they’ve got …
For those times when life gets hectic, make this vegan recipe a go-to. It’s an ultimate winter comfort meal! With plenty of protein and healthy carbs from the beans, a hearty chew from the rice, and a strong balance of vegetables, this soup is quite …
Over the years, my mom has always made my Nana’s apple bundt cake for special occasions. Let me tell you, it’s absolutely delicious… so moist and full of apple bits. The cake itself has an unbeatable flavor, but the sweet glaze that covered the cake …
Delightfully moist, naturally sweet from the bananas, and super chocolatey, these muffins will bring you to breakfast heaven. With cocoa powder, melted chocolate chips, and un-melted chocolate chips incorporated, these muffins are a chocolate lovers dream. Plus, you can have these cuties completely ready to …
Who doesn’t love a good oatmeal raisin cookie? I certainly do! Actually, oatmeal raisin cookies are my all time favorite… even though chocolate chip and snickerdoodle come really close. I am also a huge fan of dried cranberries, so using half raisins and half dried …
I was in the holiday baking spirit the other day, and gingerbread muffins seemed like the perfect thing to make. The only problem? I did not have any molasses on hand. So, I whipped up these cuties using maple syrup instead, and they turned out …
I kept eyeing my near full jar of tahini sitting around after making edamame hummus. Naturally, I started brainstorming what I was going to do with the rest, and I decided to try baking with it! Although ground sesame seeds in cookies may seem a …
My kitchen gadget inventory grew recently when I picked up a mini food processor, and I could not wait to use it! The next day, while getting distracted at the grocery store (like I often do), I found myself looking at the different types of …
A little bit tropical, a little bit sweet, a little bit plain delicious! Banana, pineapple, and coconut intermingle in this simple muffin recipe. Plus, this breakfast treat is on the healthier side 🙂
Avocado toast is certainly toward the top of my “best breakfasts” lists. Why? It’s healthy, delicious, and so simple to prepare! This version adds goat cheese and black beans for a scrumptious twist on the trendy toast. A good source of healthy fats and a …
This warm farrow salad makes for a healthy, balanced meal without requiring much time and effort. Full of flavor and texture, this dish is a perfect weekday lunch or dinner! The chickpeas are vital, but feel free to play with the other vegetables in the …
Elevate your lunch regimen with this nutritious salad! Combining pineapple and balsamic creates a perfect balance of sweet and tangy, and the farro adds a lovely chew, not to mention whole grains. The goat cheese provides some tartness, and the walnuts add earthiness and texture. …
Let’s get one thing straight: you simply HAVE to make these pumpkin spice pancakes. I promise you won’t regret it! Breakfast for dinner, or breakfast for breakfast, they are the perfect fall treat. They smell amazing, they taste even better, and they are good for …
Getting creative with toast is a great way to switch up your morning routine. Try this peach and berry toast for a easy, balanced, and satisfying breakfast!
