Cranberry Almond Energy Balls

AuthorLeah ClapperCategory, DifficultyBeginner

Yields10 Servings
Prep Time5 mins

Ingredients

 ¾ cup medjool dates, pitted
 ¼ cup dried cranberries
 ½ cup rolled oats
 ¼ cup almonds
 ½ tsp vanilla extract
 ½ tsp cinnamon
 1 tbsp chia seeds
 1 tsp water, more or less depending on consistency

Directions

1

Pulse dates in a food processor until no large pieces remain. Note: they may form a ball, and this is fine.

2

Add the rest of the ingredients except water and pulse until evenly combined.

3

Gradually blend in water, if necessary. You want to reach a consistency that holds together well, but is not overly moist.

4

Scoop mixture and roll into balls, about 1 inch in diameter. Store in an airtight container in the fridge.

Ingredients

 ¾ cup medjool dates, pitted
 ¼ cup dried cranberries
 ½ cup rolled oats
 ¼ cup almonds
 ½ tsp vanilla extract
 ½ tsp cinnamon
 1 tbsp chia seeds
 1 tsp water, more or less depending on consistency

Directions

1

Pulse dates in a food processor until no large pieces remain. Note: they may form a ball, and this is fine.

2

Add the rest of the ingredients except water and pulse until evenly combined.

3

Gradually blend in water, if necessary. You want to reach a consistency that holds together well, but is not overly moist.

4

Scoop mixture and roll into balls, about 1 inch in diameter. Store in an airtight container in the fridge.

Notes

Cranberry Almond Energy Balls


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