Yields6 ServingsPrep Time5 minsCook Time20 minsTotal Time25 mins
Ingredients
Vanilla Blueberry Almond Granola
2tspcoconut oil, melted
1tbspground flax meal
¼cuphoney
1tspvanilla extract
1large egg white
1 ½cupsrolled oats
½cupslivered almonds
2tbspsunflower seeds
2tbspchia seeds
1tbspshredded coconut (optional)
½cupdried blueberries
Cinnamon Cranberry Walnut Granola
2tspcoconut oil, melted
1tbspground flax meal
¼cupmaple syrup
1tspvanilla extract
1large egg white
1 ½cupsrolled oats
½cupwalnuts (pecans would be good too)
2tbsppumpkin seeds
2tbspchia seeds
1 ½tspcinnamon
½cupdried cranberries
Directions
1
Preheat oven to 325 degrees Fahrenheit.
2
Combine all ingredients in a large bowl and mix well, making sure everything is evenly combined.
3
Spread granola on a baking sheet lined with parchment paper.
4
Bake for about 20 minutes, stirring halfway through. Remove it from the oven when it is beginning to turn golden. Let cool, then break into clusters, if necessary.
5
Store in an airtight container. Enjoy on its own, with your favorite milk, or use it as a topping!
Ingredients
Vanilla Blueberry Almond Granola
2tspcoconut oil, melted
1tbspground flax meal
¼cuphoney
1tspvanilla extract
1large egg white
1 ½cupsrolled oats
½cupslivered almonds
2tbspsunflower seeds
2tbspchia seeds
1tbspshredded coconut (optional)
½cupdried blueberries
Cinnamon Cranberry Walnut Granola
2tspcoconut oil, melted
1tbspground flax meal
¼cupmaple syrup
1tspvanilla extract
1large egg white
1 ½cupsrolled oats
½cupwalnuts (pecans would be good too)
2tbsppumpkin seeds
2tbspchia seeds
1 ½tspcinnamon
½cupdried cranberries
Directions
1
Preheat oven to 325 degrees Fahrenheit.
2
Combine all ingredients in a large bowl and mix well, making sure everything is evenly combined.
3
Spread granola on a baking sheet lined with parchment paper.
4
Bake for about 20 minutes, stirring halfway through. Remove it from the oven when it is beginning to turn golden. Let cool, then break into clusters, if necessary.
5
Store in an airtight container. Enjoy on its own, with your favorite milk, or use it as a topping!