Chocolate Banana Muffins
Ingredients
Directions
Preheat oven to 350 degrees Fahrenheit and line a mini muffin tin with baking cups. Whisk together flour, natural cocoa powder, baking soda, and salt. Set aside. Mix eggs, vegetable oil, Greek yogurt, sugar, and vanilla well. Add mashed banana. Melt 1/2 cup chocolate chips and stir in. Gradually add the flour mixture to the wet mixture and stir until just combined. Stir in the mini chocolate chips. Fill muffin cups almost all the way full with batter. Sprinkle on shredded coconut. Bake for 10-12 minutes, until a toothpick inserted in the center comes out clean.
Ingredients
Directions
Preheat oven to 350 degrees Fahrenheit and line a mini muffin tin with baking cups.
Whisk together flour, natural cocoa powder, baking soda, and salt. Set aside.
Mix eggs, vegetable oil, Greek yogurt, sugar, and vanilla well. Add mashed banana.
Melt 1/2 cup chocolate chips and stir in.
Gradually add the flour mixture to the wet mixture and stir until just combined.
Stir in the mini chocolate chips.
Fill muffin cups almost all the way full with batter. Sprinkle on shredded coconut. Bake for 10-12 minutes, until a toothpick inserted in the center comes out clean.
Notes
